Items where Subject is "TX901-946.5 Hospitality Industry"

Group by: Creators | Item Type
Number of items at this level: 12.

Article

Chan, Eric S.W. and Hawkins, Rebecca (2012) Application of EMSs in a hotel context: A case study. International Journal of Hospitality Management, 31 (2). pp. 405-418. doi:10.1016/j.ijhm.2011.06.016

Chawla, Gaurav ORCID logoORCID: https://orcid.org/0000-0001-6845-3004, Lugosi, Peter and Hawkins, Rebecca (2022) Factors Influencing Hospitality Employees’ Pro-Environmental Behaviours toward Food Waste. Sustainability, 14 (15). Art 9015. doi:10.3390/su14159015

Jones, Peter ORCID logoORCID: https://orcid.org/0000-0002-9566-9393, Hillier, David and Comfort, Daphne (2014) Sustainability in the global hotel industry. International Journal of Contemporary Hospitality Management, 26 (1). pp. 5-17. doi:10.1108/IJCHM-10-2012-0180

Book Section

Hawkins, Rebecca (2006) Environmental accounting: reflecting environmental information in accounting systems. In: Accounting and financial management: developments in the international hospitality industry. Butterworth-Heinemann, London, pp. 262-281. ISBN 9780750667296

Sulkowski, Nadine B ORCID logoORCID: https://orcid.org/0000-0001-7182-7468 and Vieira, Rachel ORCID logoORCID: https://orcid.org/0009-0008-2652-8328 (2022) Embedding sustainability education and increasing cognitive complexity into hospitality and tourism curricula: an initial framework. In: Gastronomy Summit 2022: Community, economy, and culture. Summit Proceedings . Ulster Universit, Cromore Road, Coleraine, Northern Ireland, pp. 103-110. ISBN 139781859232873

Conference or Workshop Item

Chawla, Gaurav ORCID logoORCID: https://orcid.org/0000-0001-6845-3004 (2024) Unlocking pro-environmental behaviour change in luxury hospitality: A practice theory approach. In: 32nd CHME 2024 - The Hospitality Industry: Its Impact on the Environment, Community and Workplace, 21 May 2024 - 24 May 2024, Headingley Campus, Leeds Beckett University, Leeds, LS6 3QS. (Unpublished)

Book

Hawkins, Rebecca and Bohdanowicz, Paulina (2011) Responsible hospitality: theory and practice. Goodfellow, Oxford. ISBN 9781906884192

Thesis

Ben Issa, Fouzi Rajab (2011) Obstacles to Foreign Direct Investment in the Libyan Hotel Sector: A Case Study of the Corinthia Company. PhD thesis, University of Gloucestershire.

Merkle, Thorsten (2016) Passengers’ Airside Food and Beverage Patronage Intentions in Commercial Airports: A Case Approach. PhD thesis, University of Gloucestershire.

Prihandono, Dorojatun (2015) Enhancing Survivability in Indonesian Franchise Businesses in the Restaurant and Retail Sectors. PhD thesis, University of Gloucestershire.

Simillidou, Aspasia (2016) Managing emotional labour consequences during aggressive customers’ interactions: A study of the Cyprus hospitality industry. PhD thesis, University of Gloucestershire.

Ternstrom, Myrtle Sylvia (1999) Lundy: An Analysis and Comparative Study of Factors Affecting the Development of the Island from 1577 to 1969, with a Gazetteer of Sites and Monuments. PhD thesis, University of Gloucestershire.

This list was generated on Sat Feb 22 08:43:43 2025 UTC.

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