Alternative Food Geographies: Representation and Practice

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Maye, Damian ORCID logoORCID: https://orcid.org/0000-0002-4459-6630, Holloway, Lewis and Kneafsey, Moya, eds. (2007) Alternative Food Geographies: Representation and Practice. Elsevier. ISBN 9780080450186

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Item Type: Book
Subjects: G Geography. Anthropology. Recreation > G Geography (General)
S Agriculture > S Agriculture (General)
Divisions: Schools and Research Institutes > Countryside and Community Research Institute
Research Priority Areas: Place, Environment and Community
Depositing User: Ella Rowe
Date Deposited: 04 May 2021 10:00
Last Modified: 01 Aug 2021 21:54
URI: https://eprints.glos.ac.uk/id/eprint/9631

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