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Dümpelfeld, Patrick (2020) Expanding Boundaries from a Supply Chain Perspective: Determinants of Backward Integration Through Mergers and Acquisitions. PhD thesis, University of Gloucestershire. doi:10.46289/KD49TR37
Fastenrath, Heike (2016) Investigating the Potential Transfer of the Efficient-Consumer-Response-Model from the Fast-Moving-Consumer-Goods into Pharmaceutical Wholesale Business in Germany. PhD thesis, University of Gloucestershire.
Getto, Joachim (2021) Analysis and Evaluation of the Impact of Artificial Intelligence on Value Creation in the Supply Chain. PhD thesis, University of Gloucestershire. doi:10.46289/KC89IT37
Jones, Peter ORCID: 0000-0002-9566-9393, Comfort, Daphne and Hillier, David
(2017)
European Food and Drink Wholesalers and Sustainability.
European Journal of Sustainability, 1 (1).
pp. 1-12.
doi:10.20897/ejosdr.201703
Jones, Peter ORCID: 0000-0002-9566-9393, Comfort, Daphne and Hillier, David
(2016)
Interpretations of the concept of sustainability amongst the UK’s leading food and drink wholesalers.
Market, 28 (2).
pp. 213-229.
Jones, Peter ORCID: 0000-0002-9566-9393, Hillier, David and Comfort, Daphne
(2015)
Wholesaling and sustainabilty: An exploratory case study of the UK’s leading food and drink wholesalers.
International Journal of Sales, Retailing and Marketing, 4 (6).
pp. 52-63.