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Maye, Damian ORCID logoORCID: https://orcid.org/0000-0002-4459-6630 (2019) ‘Smart food city’: conceptual relations between smart city planning, urban food systems and innovation theory. City, Culture and Society, 16. pp. 18-27. doi:10.1016/j.ccs.2017.12.001

Reed, Matt ORCID logoORCID: https://orcid.org/0000-0003-1105-9625 and Keech, Daniel ORCID logoORCID: https://orcid.org/0000-0003-4112-9030 (2019) Making the city smart from the grassroots up: The sustainable food networks of Bristol. City, Culture and Society, 16. pp. 45-51. doi:10.1016/j.ccs.2017.07.001

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University of Gloucestershire, The Park, Cheltenham, Gloucestershire, GL50 2RH. Telephone +44 (0)844 8010001.