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Number of items: 6.

B

Brunori, Gianluca, Maye, Damian ORCID: 0000-0002-4459-6630, Galli, Francesca and Barling, David (2019) Symposium introduction-ethics and sustainable agri-food governance: appraisal and new directions. Agriculture and Human Values, 36 (2). pp. 257-261. doi:10.1007/s10460-019-09929-y

I

Ingram, Julie ORCID: 0000-0003-0712-4789 (2008) Agronomist–farmer knowledge encounters: an analysis of knowledge exchange in the context of best management practices in England. Agriculture and Human Values, 25 (3). pp. 405-418. doi:10.1007/s10460-008-9134-0

M

Maye, Damian ORCID: 0000-0002-4459-6630, Kirwan, James ORCID: 0000-0002-4626-9940 and Brunori, Gianluca (2019) Ethics and responsibilisation in agri-food governance: the single-use plastics debate and strategies to introduce reusable coffee cups in UK retail chains. Agriculture and Human Values, 36 (2). pp. 301-312. doi:10.1007/s10460-019-09922-5

Mills, Jane ORCID: 0000-0003-3835-3058, Gaskell, Peter ORCID: 0000-0001-8830-5252, Ingram, Julie ORCID: 0000-0003-0712-4789, Dwyer, Janet C ORCID: 0000-0002-2332-9832, Reed, Matt ORCID: 0000-0003-1105-9625 and Short, Christopher J ORCID: 0000-0003-0429-1143 (2017) Engaging farmers in environmental management through a better understanding of behaviour. Agriculture and Human Values, 34 (2). pp. 283-299. doi:10.1007/s10460-016-9705-4

Morris, Carol and Reed, Matt ORCID: 0000-0003-1105-9625 (2007) From burgers to biodiversity? The McDonaldization of on-farm nature conservation in the UK. Agriculture and Human Values, 24 (2). pp. 207-218. doi:10.1007/s10460-006-9048-7

S

Simmonds, Philippa ORCID: 0000-0003-3929-4934, Maye, Damian ORCID: 0000-0002-4459-6630 and Ingram, Julie ORCID: 0000-0003-0712-4789 (2024) Ruminant livestock and climate change: Critical Discourse Moments in mainstream and farming sector news media. Agriculture and Human Values. doi:10.1007/s10460-024-10651-7 (In Press)

This list was generated on Thu Nov 21 09:41:30 2024 UTC.

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University of Gloucestershire, The Park, Cheltenham, Gloucestershire, GL50 2RH. Telephone +44 (0)844 8010001.