Food production, processing and distribution in Cornwall and the Isles of Scilly

Lobley, Matt, Reed, Matt ORCID: https://orcid.org/0000-0003-1105-9625, Metcalf, Roger and Stephens, Jon (2006) Food production, processing and distribution in Cornwall and the Isles of Scilly. Project Report. Centre for Rural Policy Research, University of Exeter.

Text (Published version) Food_production_distribution_and_process.pdf - Published Version Restricted to Repository staff only Available under License All Rights Reserved. Download (1MB) | Request a copy

Item Type:	Monograph (Project Report)
Article Type:	Article
Additional Information:	Full text available from: Available from: https://ore.exeter.ac.uk/articles/report/Food_production_distribution_and_processing_in_Cornwall_and_the_Isles_of_Scilly/29690156?file=56692601
Subjects:	H Social Sciences > HF Commerce > HF5001 Business S Agriculture > S Agriculture (General) S Agriculture > S Agriculture (General) > S560 Farm Economics
Divisions:	Schools and Research Institutes > Countryside and Community Research Institute
Depositing User:	Matthew Reed
Date Deposited:	19 Feb 2026 09:48
Last Modified:	19 Feb 2026 09:48
URI:	https://eprints.glos.ac.uk/id/eprint/15852

University Staff: Request a correction | Repository Editors: Update this record