Developing the infrastructure for Short Food Supply Chains: Workshop Report

Tocco, Barbara, Noble, James, Maye, Damian ORCID: 0000-0002-4459-6630, Morse, Aimee ORCID: 0000-0002-5574-6040, Gorton, Mattew and Steytler, Marie (2024) Developing the infrastructure for Short Food Supply Chains: Workshop Report. Technical Report. National Innovation Centre Rural Enterprise (NICRE).

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14392 Tocco, Noble, Maye, Morse, Gorton, Steytler (2024) Developing the infrastructure for short food supply chains - workshop report.pdf - Published Version
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Abstract

This is a write-up of a workshop held at the University of Warwick on 20 February 2024 focused on developing practical strategies to develop the infrastructure for Short Food Supply Chains (SFSCs). The workshop was attended by people from a range of different parts of the food sector, including organisations working directly in and with SFSCs, academics and third sector and public officials. The report summarises the rationale and potential benefits of SFSCs, before outlining an approach to thinking about infrastructure for SFSCs under six headings: human, social, legal, financial, digital, and physical. We discuss workshop participants’ views on both the barriers and opportunities for developing the infrastructure under each heading and conclude by suggesting key actions different stakeholders could take to develop infrastructure to support SFSCs, and how the SFSC community might work towards these goals.

Item Type: Monograph (Technical Report)
Uncontrolled Keywords: Short Food Supply Chains; Marketing Channels; Food Economy
Subjects: S Agriculture > S Agriculture (General)
S Agriculture > S Agriculture (General) > S560 Farm Economics
Divisions: Schools and Research Institutes > Countryside and Community Research Institute
Depositing User: Caitlin Mackenzie
Date Deposited: 24 Sep 2024 14:35
Last Modified: 24 Sep 2024 14:35
URI: https://eprints.glos.ac.uk/id/eprint/14392

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