Items where Subject is "S Agriculture > SB Plant culture > SB175 Food crops"

B

Brunori, Gianluca, Galli, Francesca, Barjolle, Dominique, van Broekhuizen, Rudolf, Colombo, Luca, Giampietro, Mario, Kirwan, James ORCID: 0000-0002-4626-9940, Lang, Tim, Mathijs, Erik, Maye, Damian, de Roest, Kees, Rougoor, Carin, Schwarz, Jana, Schmitt, Emilia, Smith, Julie, Stojanovic, Zaklina, Tisenkopfs, Talis and Touzard, Jean-Marc (2016) Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment. Sustainability, 8 (5). pp. 1-27. ISSN 2071-1050

D

Dwyer, Janet C ORCID: 0000-0002-2332-9832 and Lewis, Nick ORCID: 0000-0001-7209-9802 (2014) Study on the Competitiveness of European Wines: UK Case Study Summary. Other. CCRI, University of Gloucestershire, Gloucestershire.

I

Ingram, Julie ORCID: 0000-0003-0712-4789 (2015) Framing niche-regime linkage as adaptation: An analysis of learning and innovation networks for sustainable agriculture across Europe. Journal of Rural Studies, 40. pp. 59-75. ISSN 07430167

K

Kirwan, James ORCID: 0000-0002-4626-9940 (2003) The reconfiguration of producer-consumer relations within alternative strategies in the UK agro-food system: the case of farmers' markets. PhD thesis, University of Gloucestershire.

Kirwan, James ORCID: 0000-0002-4626-9940, Ilbery, Brian, Maye, Damian and Carey, Joy (2014) The Local Food Programme: Final Evaluation Report. Project Report. Local Food, Gloucester.

M

Magrini, Emiliano and Vigani, Mauro (2016) Technology adoption and the multiple dimensions of food security: the case of maize in Tanzania. Food Security, 8 (4). pp. 707-726. ISSN 1876-4517

Maye, Damian ORCID: 0000-0002-4459-6630 (2017) ‘Smart food city’: conceptual relations between smart city planning, urban food systems and innovation theory. City, Culture and Society. ISSN 1877-9166 (In Press)

Maye, Damian ORCID: 0000-0002-4459-6630, Chiswell, Hannah Marie ORCID: 0000-0003-4504-1319, Vigani, Mauro ORCID: 0000-0003-2442-7976 and Kirwan, James ORCID: 0000-0002-4626-9940 (2018) ‘Present realities’ and the need for a ‘lived experience’ perspective in Brexit agri-food governance. Space and Polity. ISSN 1356-2576 (In Press)

R

Reed, Matt ORCID: 0000-0003-1105-9625 (2013) BBC Radio 4 Farming Today: Matt Reed on Organic Food and Labeling. [Audio]

Reed, Matt ORCID: 0000-0003-1105-9625 (2015) BBC Radio 4 Farming Today: Matt Reed on Urban Farming. [Audio]

Reed, Matt ORCID: 0000-0003-1105-9625 and Keech, Daniel ORCID: 0000-0003-4112-9030 (2015) Building a Bristol Food City Region from the Grass Roots up: Food strategies, action plans and food policy councils. Urban Agriculture Magazine, 29. pp. 26-29. ISSN 1571-6244

Rushbrook, Elisabeth Louise (2002) Models of controversy: reflections on cultural theory and the GM crop debate. PhD thesis, University of Gloucestershire.

S

Smith, Julie, Maye, Damian and Ilbery, Brian W (2014) The traditional food market and place: new insights into fresh food provisioning in England. Area, 46 (2). pp. 122-128. ISSN 00040894

Smith, Julie K. (2011) The Everyday Life of Food: The Cultural Economy of the Traditional Food Market in England. PhD thesis, University of Gloucestershire.

Stafford, Richard, Goodenough, Anne E ORCID: 0000-0002-7662-6670 and Hart, Adam G ORCID: 0000-0002-4795-9986 (2010) Real versus Perceived Economic Savings of Garden Vegetable Cultivation. International Journal of Ecological Economics and Statistics, 16.

V

Valchovska, Stela (2010) Entrepreneurship among postsocialist agricultural producers: the case of Bulgaria. PhD thesis, University of Gloucestershire.

Vigani, Mauro and Olper, Alessandro (2014) GM-free private standards, public regulation of GM products and mass media. Environment and Development Economics, 19 (06). pp. 743-768. ISSN 1355-770X

Vigani, Mauro and Olper, Alessandro (2013) GMO standards, endogenous policy and the market for information. Food Policy, 43. pp. 32-43. ISSN 03069192

Vigani, Mauro, Parisi, Claudia, Rodríguez-Cerezo, Emilio, Barbosa, Maria J., Sijtsma, Lolke, Ploeg, Matthias and Enzing, Christien (2015) Food and feed products from micro-algae: Market opportunities and challenges for the EU. Trends in Food Science and Technology, 42 (1). pp. 81-92. ISSN 0924-2244

Vigani, Mauro, Raimondi, V and Olper, A (2012) International trade and endogenous standards: the case of GMO regulations. World Trade Review, 11 (03). pp. 415-437. ISSN 1474-7456

W

Watts, David, Little, Jo and Ilbery, Brian W (2018) ‘I am pleased to shop somewhere that is fighting the supermarkets a little bit’. A cultural political economy of alternative food networks. Geoforum, 91. pp. 21-29. ISSN 0016-7185